An authentic Champagne Ardenne sauerkraut cooked with goose fat, bacon bits and Champagne. Taste an exceptional sauerkraut that is particularly sweet and light.
Polish sausage +- 150 gr
The Polish sausage is produced in Belgium with pork, beef, spices and garlic. This Polish sausage is ideal to reheat with sauerkraut. contains +- 150 gr.
Reference:
BOU1206
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The Polish sausage is produced in Belgium with pork, beef, spices and garlic. This Polish sausage is ideal to reheat with sauerkraut. Each package contains +- 150 gr.
MORE INFO ABOUT THIS PRODUCT
Ingredients: 73% pork, 11% beef, water, starch, salt, dietary fiber, pea protein isolate, aromatic plants and spices, sugar, garlic, natural flavor, maltodextrin, pork concentrate, yeast extract , onion, spice extract, stabilizer (E451), antioxidant (E300), acidifier (E330), preservative (E250).
May contain traces of gluten, egg, mustard, soy, milk and celery.
Store in the refrigerator.
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