Plateaux / Gourmet / Fondue
A platter of marinated pierrade meat is a selection of raw meat that has been cut into small pieces, usually for grilling on a stone grill called a pierrade.
A pierrade meat platter is an assortment of raw meats cut into small pieces, usually intended for grilling on a stone griddle called a pierrade.
The family Gourmet offered is made up of chipolata, merguez sausage, pieces of pork, pieces of turkey, pieces of beef, lamb and mini burgers.
The family Gourmet offered is made up of chipolata, merguez sausage, pieces of pork, pieces of turkey and mini burgers, there is something for everyone
