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AFFLIGEM Belgian abbey cheese cubes is a Belgian cheese semi-hard paste made according to a recipe of Affligem Abbey ... Contains 280 gr ...
GRIMBERGEN Grand Cru rested block cheese Abbey Grimbergen, cheese semi-hard cheese, extra matured (min. 12 weeks.) ... Contains +/- 425 gr..
The Belgian Herve cheese is a cheese with soft cow's milk and washed rind. It takes its name from its region of origin: the Country of Herve
EVERYDAY offers a semi-aged aged Gouda cheese that has matured for 4 months and is native to South Holland... Absolute fat content of 32.2%.
BONI SELECTION young Belgian gouda ball, with a semi-hard dough and a sweet and creamy taste ... Suitable for vegetarians ... +/- 1.8 kg ...
The cheese from Herve piquant (spicy) which acquire over the weeks an orangey and slightly oily crust as well as its typical taste and smell
Fresh royal yeast, fresh baker's yeast for all your pastry and bakery preparations... One packet of fresh royal yeast for 500gr to 1kg flour
The maton is a curd obtained by cooking whole milk and beaten milk, to which eggs and sugar are added... Each package contains 2 tartlets...
Delicious rice tartlets which is a low-rolling dough (flattened piece of dough), topped with rice pudding mixed with egg, and baked at high temperature.
Chockies offers delicious millefeuilles which is a piece of pastry made of puff pastry and pastry cream... The top is with icing sugar. 2 pieces
Chockies offers delicious Berlin balls that are donuts made from batter fried dough and stuffed with custard ... Each pack contains 2 pieces..
To make delicious, sweet desserts, La Laitiere always takes the time to select the most precious of chocolates... Belgian chocolate. 2x85 gr
