Fresh products
The special white sausages are produced according to the traditional Belgian recipe from 63.3% leaner pork and a selection of aromatic plant
The Liège sausages are produced according to the traditional Liège recipe from 52.6% pork and a selection of aromatic plants ... 2 x 150 gr.
Chicken fillet dice are produced from chicken meat of Belgian origin ... The chicken fillet dices must be well cooked before being eaten ...
Aiguillettes of chicken breast fillets are produced from Belgian chicken meat. Aiguillettes of chicken fillets should be well cooked. 350 gr
Pork Chipolata is long thin sausage with an ideal diameter between 2 and 2.5 cm. Pork chipolata must be cooked thoroughly before consumption
Minced beef and pork prepared is produced from 52% beef and 42% pork of Belgian origin ... Cook thoroughly before consumption ... +/- 500 gr
Chef Martino's salad is a spreadable preparation of chopped beef with chilli. A true delight with good Belgian fries. Package contains 150 g
Chef Americano's salad is a spreadable spread of minced beef with fine herbs. A real treat with belgian fries. Each package contains 150 gr.
Chef Americano's salad is a spreadable spread made from ground beef ... A true delight with good Belgian fries. Each package contains 150 gr
Vepeli offers an treka cervela (pork saussage) that is produced in the purest tradition ... The cervelas is consumed hot or cold. 12x 160 gr
Renmans has a delectable, gravy-packed head that consists of lean head meat and fresh mushrooms cut into pieces with a spicy tomato sauce...
Salami is a type of sausage from Italy. His name is the plural of salame, an Italian word derived from the verb salare which means salted...
