Cheese
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AFFLIGEM Belgian abbey cheese cubes is a Belgian cheese semi-hard paste made according to a recipe of Affligem Abbey ... Contains 280 gr ...
AFFLIGEM sliced Belgian Abbey cheese is a semi-hard cheese with a creamy character. Refining at least 5 weeks. Absolute fat content: 27%. Contains 350 gr.
GRIMBERGEN Grand Cru rested block cheese Abbey Grimbergen, cheese semi-hard cheese, extra matured (min. 12 weeks.) ... Contains +/- 425 gr..
GRIMBERGEN abbey cheese Character, Belgian cheese from a semi-hard Grimbergen abbey. Sweet cheese with a slight nutty taste. Each pack contains 300 gr.
GRIMBERGEN abbey cheese cubes, cheese Abbey Grimbergen, cheese, semi-hard cheese prepared in a traditional way and aged for 8 weeks. 280 gr.
Brugge dentelle is a special cheese, sweet, young and smooth, with white crust... Pasteurized cow's milk... Absolute fat content 30%. 150 gr
BRUGGE old Belgian gouda in a creamy and tasty block refined for 8 to 9 months. Excellent as an aperitif or on a cheese platter... +/- 375gr
BRUGGE old gouda slices, Belgian Gouda, refined for 8 to 9 months. Creamy and tasty cheese. Excellent as an aperitif or on a cheese platter.
BRUGGE GOUD cheese slices, Belgian cheese special young refined, round, hard and creamy. Golden crust. Fruity and sweet taste. Each pack contains 375 gr.
Brugge young gouda rested slice Belgian young Gouda matured at least 10 weeks. Creamy taste and purpose. Absolute fat 31%. Contains +/-300gr
ENTREMONT Comté Premium is a fruity and pronounced French A.O.P. cheese from Comté with 10 months of ripening... Its origin is Haut Jura ...
BONI SELECTION Gruyere cheese Comté block, from raw milk. Minimum 6 months of ripening ... Fruity taste and pronounced. Contains +/- 400 gr.
PRINTANNIER Handcrafted Brussels Cheese is a soft, lean Belgian cheese whose taste is very pronounced and salty. Each package contains 150 g
RUBENS is a Belgian cheese semi-hard cheese made from pasteurized cow's milk. Its taste is rich and refined. Each package contains +/- 260gr
DILEA Zero Lactose is a young sliced gouda native to Finland with a semi-hard paste. This cheese does not contain lactose for a diet. 150 gr
PERE JOSEPH sliced is a Belgian Trappist cheese semi-hard and refined naturally taste full, raised, creamy, character and full-bodied aroma.
The assortment of sliced raclette cheese from Boni Selection is a raclette cheese from France with 3 flavors... Each package contains 600 gr
Molenland's light fruity cheese is a naturally refined Belgian cheese and contains only 16% fat... Each pack contains 6 slices for 200 gr...
Molenland's light abbey cheese is a naturally refined Belgian cheese and contains only 16% fat ... Each pack contains 6 slices for 200 gr...
Molenland's light young cheese is a naturally refined Belgian cheese and contains only 16% fat ... Each pack contains 6 slices for 200 gr...
The cream of Maroilles will be appreciated by gourmets on a slice of fresh bread or on a baked potato, it will also go wonderfully with all white meats.
Regularly turned and brushed, this high-quality local cheese develops its beautiful orange rind, its body with a melting heart and its fine, full-bodied taste.
Immerse yourself in a rich cheese experience with the Chalet Assortiment Fromage, an exquisite selection that celebrates the diversity of cheese flavors.
