Lambert Liège syrup of pears, apples and dates is made from 400 g of fruit for 100 g of syrup. Each jar contains 450 gr.
Lambert Liège syrup 100% fruit 450 gr
Lambert offers a delicious apple and pear syrup, without added sugars, colorings or preservatives... Contains 450 gr...
Reference:
TRT1026
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Lambert offers a delicious apple and pear syrup, with no added sugars, colorings or preservatives. This Belgian specialty is a concentrated juice of cooked pears and apples made from 726 g of fruit per 100 g of syrup. Each jar contains 450 gr.
MORE INFO ABOUT THIS PRODUCT
INGREDIENTS: fruit juice concentrate (pears 67%, apples 33%), gelling agent: amidated pectin.
Store in a dry place away from heat and light. Close the packaging well after opening.
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The Everyday's delicious pear-apple-date syrup is made from 400 gr of fruit per 100 gr of rich concentrate syrup... Each pot contains 450 gr
The Meurens syrup factory offers real Liège syrup - original which is made from pears, apples and dates. Each jar contains 450g
Sicof Appelstroop (apple syrup in Flemish) is a syrup mixed with beets and apples. Preparation made with a sugar beet syrup and fruit juice.
The Belgian Liège syrup is prepared with 400 g of fruit (pears, apples and dates) for 100 g of syrup. Manufactured by Meurens syrup factory.
