Liège syrup is neither a jelly, nor a jam, nor a marmalade, the Liège syrup is a unique recipe with a high fruit content.
Lambert offers a delicious apple and pear syrup, without added sugars, colorings or preservatives... Contains 450 gr...
Reference:
TRT1026
Brand:
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Lambert offers a delicious apple and pear syrup, with no added sugars, colorings or preservatives. This Belgian specialty is a concentrated juice of cooked pears and apples made from 726 g of fruit per 100 g of syrup. Each jar contains 450 gr.
MORE INFO ABOUT THIS PRODUCT
INGREDIENTS: fruit juice concentrate (pears 67%, apples 33%), gelling agent: amidated pectin.
Store in a dry place away from heat and light. Close the packaging well after opening.