The mini morteau sausage has a specific taste and is made in France with 97% pork. This mini morteau sausage is ideal to reheat with sauerkraut.
5 other products in the same category:
Minced beef and pork prepared is produced from 52% beef and 42% pork of Belgian origin ... Cook thoroughly before consumption ... +/- 500 gr
Country sausages are produced with pork from Belgian origin. Each package weighs 390 grams and must be cooked to heart before being consumed
The pork minut steaks are produced with pork of Belgian origin which must be cooked to heart before being consumed. Each package weighs 500 gr
