For pastry
Dr. Oetker's Genoese Biscuit Blend allows you to quickly and easily create a delicious, light pie crust ... Close the packaging carefully...
This preparation for pastry cream from Dr. Oetker allows you to very easily make a light and delicious pastry cream
Boni Selection offers T45 wheat flour for all sweet preparations... This flour can be used with a bread machine.
Imperial offers a wheat flour containing baking powders, ideal for all your sweet or savory preparations .... Each package contains 1 kg ...
Soubry offers a wheat flour for all your pastry preparations ... This flour can be used with a bread machine ... Each package contains 1 kg.
Dr. Oetker's Vanilliné Sugar has long been the perfect product to refine pastries, desserts, and give a vanilla flavor to your drinks. 10x8g
Dr Oetker's instant dry yeast keeps for a long time and always ensures a light and aerial dough. Yeast Dr Oetker mixes directly with flour .
Discover the exceptional quality of Ewald edible gelatin sheets, an essential ingredient to enhance your culinary creations.
Cerebos baking soda. Bicarbonate, which comes in white powder, is a buffer substance, it balances the acidity / alkalinity, for pastry. 400 gr
The standard quality of BRUGGEMAN instant yeast is suitable for all recipes and all home baking techniques ... Each package contains 500 gr.
BRUGGEMAN instant yeast. The standard quality is suitable for all recipes and all baking techniques (bread dough, puff pastry, sweetened)...
BRUGGEMAN instant yeast are small 11 gram sachets very practical for individuals and guarantee both a long shelf life... 5 sachets of 11 gr.
Boni Selection offers dark chocolate chips in practical 350 gr packaging. Stable during cooking, ideal for pastry creations
Sugar Vanilla Bourbon brings delicate flavors and refined taste of the true Bourbon vanilla to whipped cream, fine pastry or pastry cream...
Dr Oetker's artificial yeast Backin gives you the best and lightest results for among other homemade cakes, apple pies or pancakes. 5 x 16gr
Kwatta's black / fondant granules are made from the finest Kwatta dark chocolate. Ideal on bread, for your desserts, ... Contains 390 gr ...
Ideale on sandwiches, cakes, ice cream ... Sprinkle Kwatta chocolate granules on a hot and toasted bun, so that they are deliciously melting
KWATTA milk chocolate flakes are made from the finest, certified UTZ, chocolate. Ideal on bread, for your desserts, ... Contains 200 gr.
JACQUES granules made from dark chocolate. Delicious on bread, pastry, ice cream, a cappuccino, a pancake, etc ... Each box contains 350 gr.
Kwatta Sensations Salted Caramel Milk Granules are perfect for enhancing your toast, your desserts or for adding a gourmet touch to your hot drinks.
Imperial offers delicious gluten free and lactose free chocolate mousse... Easy to make, just add 100 ml milk, beat 5 minutes and it's ready
The Imperial chocolate pudding powder is lactose, gluten and sugar free. When did the story of the unique flavor of Belgian pudding begin ?.
The Imperial vanilla pudding powder is lactose, gluten and sugar free ... When did the story of the unique flavor of Belgian pudding begin ?
The Jacques granules made from milk chocolate. At breakfast on toast with butter or croissants, fluffy rolls ... Each box contains 200 gr...
