Butchery
Active filters
Country sausages are produced with pork from Belgian origin. Each package weighs 390 grams and must be cooked to heart before being consumed
The white pudding is produced from 64% pork of Belgian origin and a selection of aromatic plants ... Each package contains 3 rods of 180 gr.
The minced meat of pork and beef prepared is produced from 39% pork meat and 59% beef meat from Belgian origin ... Each package weighs 500 g
The minced meat of pork and veal prepared is produced from 73% pork meat and 18% veal meat from Belgian origin ... Each package weighs 500 g
The steaks Pele II are produced from soft Belgian origin of beef which must be cooked to taste before consumption. Each package weighs 400 g
Chicken breast strips are made from Belgian chicken meat. Chicken fillets in strips must be well cooked before being eaten. Contains 500 gr.
Chicken chipolatas are produced from Belgian chicken meat... Chicken chipolatas should be well cooked before being eaten... Contains 500 gr.
Chicken escalope (chicken schnitzel) with ham and cheese are produced from chicken meat of Belgian origin... Each package contains 250 gr...
The Chicken escalope (chicken schnitzel) with mushrooms are produced from chicken meat of Belgian origin ... Each package contains 250 g ...
Beef hamburger is made from beef of Belgian origin ... The beef burger can be consumed according to your taste (from rare to well done) ....
The American beef nature is produced from beef of Belgian origin. The American beef nature can be consumed according to your taste ... 400 g
Beef carbonnades are produced from beef of Belgian origin. Beef carbonnades should be cooked simmered before being consumed. Contains 500 gr
Vepeli offers an Ardennes cervela (pork saussage) that is produced in the purest tradition. The cervelas is consumed hot or cold. 8x 150 gr.
Vepeli offers an old-fashioned cervelas that is produced in the purest tradition. The cervelas is consumed hot or cold in Belgian chip shops
The cervelas is produced from an authentic Walloon recipe and is lightly smoked. The cervelas is consumed hot or cold in Belgian chip shops.
The Liège sausages are produced according to the traditional Liège recipe from 61,7% pork and a selection of aromatic plants ... 1 x 250 gr.
Black sausages are produced according to an authentic Belgian recipe from 41.5% pork, 27.7% pork blood and a selection of herbs. 2 x 125 gr.
The special white sausages are produced according to the traditional Belgian recipe from 63.3% leaner pork and a selection of aromatic plant
The Liège sausages are produced according to the traditional Liège recipe from 52.6% pork and a selection of aromatic plants ... 2 x 150 gr.
Chicken fillet dice are produced from chicken meat of Belgian origin ... The chicken fillet dices must be well cooked before being eaten ...
Aiguillettes of chicken breast fillets are produced from Belgian chicken meat. Aiguillettes of chicken fillets should be well cooked. 350 gr
Pork Chipolata is long thin sausage with an ideal diameter between 2 and 2.5 cm. Pork chipolata must be cooked thoroughly before consumption
Vepeli offers an treka cervela (pork saussage) that is produced in the purest tradition ... The cervelas is consumed hot or cold. 12x 160 gr
Renmans has a delectable, gravy-packed head that consists of lean head meat and fresh mushrooms cut into pieces with a spicy tomato sauce...
