Tirlemont impalpable sugar (icing sugar) is in powder form which can be used to sprinkle, in order to create a snow effect, all your pastries
Dr Oetker Gelfix sugar for jam 500 gr
Dr Oetker Gelfix is a gelifying sugar for all your homemade jam creations. Just add 500 g of Gelfix sugar for 1 kg of fruit. Contains 500 gr
Reference:
SCR1014
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Dr Oetker Gelfix is a gelifying sugar for all your homemade jam creations. Just add 500 g of Gelfix sugar for 1 kg of fruit. Each package contains 500 gr.
MORE INFO ON THIS PRODUCT
Ingredients: sugar, gelling agent (pectins), acidifier (citric acid), preservative (sorbic acid), palm oil.
Store in a dry place away from heat and light. Close the packaging well after opening.
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