The stew of poultry with foie gras from cooked sources is a traditional dish that is heated over low heat and that can be served during your holiday meals.
Filou Meatballs Hunter sauce (Liegeoises) 800 gr
Filou meatballs with Hunter sauce (Liegeoise) belgian traditional meal consisting of meatballs of chopped chicken in brown sauce with cork syrup and onions.
Reference:
CSV1049
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Filou offers real meatballs with Hunter sauce (Liegeoise) prepared in the purest Belgian tradition and consisting of meatballs of chopped chicken in brown sauce with cork syrup and onions. Hunter Meatballs are perfect for serving with fries, rice or pasta. Reheat in a skillet or in the microwave. Each jar contains 800 gr.
MORE INFO ABOUT THIS PRODUCT
Ingredients: 61% SAUCE: water, onions, spices (modified corn and potato starches, salt, tomato, sugar, wheat flour, vegetable fat (palm), flavor enhancer (E621, E627), flavorings (contains gluten), color (E150c), onions, white pepper), sugar, beet syrup, margarine (soy), vinegar, modified corn starch, spices, thyme, bay leaf. 39% BOULETTES HACHEES: poultry meat, bread crumbs (wheat flour, yeast, salt), water, salt, onion, spices, dietary fiber, stabilizer (E451), yeast extract and flavor.
May contain traces of mustard, milk and celery.
Keep dry, away from heat and light. After opening, refrigerate for 1 day in a closed container.
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