Materne onion confit, combining candied onions and Liège syrup, offers a balanced, sweet and spicy experience. Enhance meats, cheeses and more.
Materne confit of onions with Liège syrup is a delicious culinary creation that combines the rich and warm aroma of confit onions with the sweet and syrupy taste of Liège syrup. This exquisite condiment offers a balanced taste experience, both sweet and spicy, that is sure to delight the taste buds of any gourmet. The melting texture of the onion confit combined with the sweetness of the Liège syrup creates a complex blend of flavors, perfect to accompany a variety of dishes. It can be used to enhance meats, cheeses, sandwiches or even vegetarian dishes. The versatility of this condiment makes it an essential addition to your kitchen. Materne , recognized for its commitment to quality and authenticity of flavors, offers a product prepared with care to guarantee an exceptional culinary experience. Onion confit with Liège syrup is a condiment that will bring a touch of sophistication to your meals and will delight lovers of refined cuisine. Discover the perfect marriage between rich flavors and sweet Liège nectar in every bite, for a unique and memorable taste experience. Each jar contains 210 gr.
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Ingredients: Onions (45%), Liège syrup (concentrated juice of cooked pears, concentrated juice of cooked apples, concentrated juice of cooked dates, sugar, acidifier (citric acid)) (25%), apples, sugar, vinegar, starch modified, salt, garlic, pepper.
Store at room temperature, dry, away from heat and light. Close the packaging tightly after opening.