Boni Selection tête de veau en tortue (literally turtle veal head) is pork tongue and veal head charcuterie with mushrooms and tomato sauce.
Marcassou table sausage 20 slices 100 gr
Marcassou table sausage is a dry and smoked sausage prepared with 130 gr of pork for 100 gr of finished product. Each pack contains 20 slices per 100 gr.
Reference:
PFC1031
Brand:
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Marcassou table sausage is a dry and smoked sausage prepared with 130 gr of pork for 100 gr of finished product. Each pack contains 20 slices per 100 gr.
MORE INFO ON THIS PRODUCT
Ingredients: pork meat, salt, dextrose, maltodextrin, spices, aromatic plants, aroma, antioxidant (E301), coloring (E120), preservative (E250, E252), ferments, smoke.
May contain traces of milk.
100 gr of product prepared from 130 gr of meat.
Packaged in protective atmosphere
Store in a dry place away from heat and light. Close the packaging well after opening. Keep cool at max. 4 ° C. After opening, store at max 4 ° C and consume quickly.
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