The filet d'Anvers is a Belgian specialty, thinly sliced, smoked and lightly salted. Appreciated for its subtle flavor and tender texture.
Discover the authentic taste of the Antwerp fillet, a Belgian specialty thinly sliced, smoked and lightly salted. Appreciated for its subtle flavor and tender texture, this product is perfect for garnishing your breads or preparing a delicate carpaccio. A refined touch for your meals, combining tradition and taste pleasure. Each pack contains 150 gr.
MORE INFO ABOUT THIS PRODUCT
Ingredients: 96% beef, salt, glucose syrup, sucrose, dextrose, beef protein, acidifier (E331), preservatives (E252, E250), flavoring, spices.
Origin: Belgium
Packaged in a protective atmosphere.
Store in a dry place away from heat and light. Store in the refrigerator (max. + 4°C). Close the packaging tightly after opening.