Lambert
Lambert offers a sauce made from Liège syrup and onions, ideal as an accompaniment to meats, Liège meatballs, fries (Belgian), stew, rabbit, ...
Lambert Liège syrup of pears, apples and dates is made from 400 g of fruit for 100 g of syrup. Each jar contains 450 gr.
Lambert offers a delicious apple and pear syrup, without added sugars, colorings or preservatives... Contains 450 gr...
