Filter By
Tins / jars
Active filters
Les Cuisinés des Sources (formerly Les Mijotés de l'Abbaye) is of high quality cooked in Saint-Amand in the respect of the purest tradition.

William Saurin offers a sweet sauerkraut cooked in white wine accompanied by its tasty pork and its delicious cold meats and smoked sausages



William Saurin offers a sweet sauerkraut cooked in white wine accompanied by its tasty pork and its delicious cold meats and smoked sausages



Cassoulet made with tasty smoked sausages and tender pieces of pork accompanied by white beans simmered in a smooth tomato sauce ... 420 gr.



Cassoulet made with tasty smoked sausages and tender pieces of pork accompanied by white beans simmered in a smooth tomato sauce ... 840 gr.


Thanks to its particularly powerful taste, Elvea's double tomato paste is a must for perfecting many sauces, soups and other stews. Contains 4x 70 gr.

Everyday offers delicious cocktail sausages that can be served hot or cold, as an aperitif or with starters, ... Each tin contains 12 sausages


The stew of poultry with foie gras from cooked sources is a traditional dish that is heated over low heat and that can be served during your holiday meals.

Everyday offers a delicious rice pudding with a vanilla flavor. This rice pudding can be eaten hot or cold, with brown sugar, fruit, jam, chocolate, etc ...


Boss Original offers a delicious creamy rice that can be eaten hot or cold, with brown sugar, fruit, jam, chocolate, etc ... Each box contains 400 gr.
Boss offers a delicious creamy rice dessert with a vanilla flavor that can be eaten hot or cold, with brown sugar, fruit, jam, chocolate, etc ...
Real Liege meatballs prepared according to a traditional Belgian recipe and consisting of minced pork meatballs in brown sauce with Liège syrup and onions.
Top Budget offers this corned beef which can be eaten cold in slices, with a salad for example, or hot, in the form of mince or vegetable stuffing.

Monique Ranou offers a delicious liver pâté produced from a traditional recipe. This Monique Ranou liver pâté is ideal on toast or in a baguette.


Equinox chicken curry is a traditional dish that is eaten hot with rice or fries. This dish should be reheated over low heat or in the microwave.

Chili con carne from Boni Selection is an easy-to-prepare canned product and can be enjoyed as a quick and convenient meal. Each box contains 425 gr.



Potjevleesch Les Mijotés de l'Abbaye boned with 3 meats is a typical dish from the North of France which is eaten cold with fries and a green salad


Potjevleesch Les Mijotés de l'Abbaye boned with 3 meats is a typical dish from the North of France which is eaten cold with fries and a green salad



1 country terrine, 1 turkey terrine with chestnuts, 1 Gascon recipe terrine with duck foie gras, 1 deer terrine with Armagnac and 1 duck terrine

Delhaize offers delicious red onions in white wine vinegar. These red onions are ideal as an accompaniment to your cold dishes. Contains 370ml


Queen's Jewel Applesauce with Pieces is a true kitchen gem that combines the sweetness of apples with the texture of fruit pieces.


Queen's Jewel apple mousseline is a true culinary delight that combines the sweetness of apples with a light and creamy texture.


Discover Paul & Louise's delicious sea tabbouleh with tuna and mussels, a fusion of marine flavors in a dish that can be enjoyed quickly


Immerse yourself in the exotic gastronomic experience with Garbit oriental tabbouleh, subtly flavored with mild curry and garnished with delicate raisins.
