Sauces
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With its delicious taste of garlic, Devos Lemmens' Pita Sauce is ideally suited to accompany pita meat, fondue, grilled meat and hamburgers.
LA WILLIAM pitta sauce is a white sauce made with garlic. Ideal with pita meat, shoarma. You'll think you're in a pita bar...
Garlic sauce for pitta, shoarma and gyros. Delicious with a barbecue, a fondue, burgers, fries or dip sauce for vegetables or snacks. 420 ml
Pita sauce emulsified in a creamy mixture, is seasoned with a little garlic and aromatic herbs. A typical sauce to use on your pita, your kebab or your gyros
Caterer Philippe's spicy American Filet Sauce must be mixed with ground beef or horse meat... Simply add 600 gr of meat for 1 pot... 200 gr.
Caterer Philippe's American Filet Sauce must be mixed with 600 gr of ground beef or horse for 1 pot of Caterer Philippe American Filet Sauce
Caterer Philippe's American Filet Sauce must be mixed with 2 kg of ground beef or horse for 1 pouch of Caterer Philippe American Filet Sauce
Manna offers this delicious spicy emulsified sauce for the preparation of your American filet as a belgian butcher. Each bucket contains 5 kg
