Filter By
For french fries
Beef fat is often used for frying because it has a high smoke point, meaning it can be heated to high temperatures producing crispy, flavorful fried foods.
Pure beef fat for frying. This fat is produced from 100% beef fat, with no additives, no allergens and no antifoam.
Ideal fries are made from carefully refined beef fat, this fat offers superior quality to enhance your dishes