Bavarian sausage is a seasoned sausage made from brined pork. This Bavarian sausage is ideal to cook with sauerkraut. Each package contains +- 200 gr.
Sauerkraut package 1.1 kg
Sauerkraut is the perfect single dish for a large table for a comforting meal that warms up. Find all the flavors of yesteryear through this specialty.
Reference:
BOU1202
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Sauerkraut is the perfect single dish for a large table for a comforting meal that warms up. Find all the flavors of yesteryear through this specialty. Each package contains 1100 gr.
MORE INFO ABOUT THIS PRODUCT
Ingredient: 55% sauerkraut (sauerkraut, goose fat, smoked pork (pork, salt, dextrose, flavor, acidity regulator (E330), preservatives (E250, E316)), 29% pork, 4% beef, water, salt, starch, dietary fibre, pea protein isolate, aromatic plants and spices, sugar, garlic, dextrose, flavoring (contains celery), maltodextrin, pork concentrate, lactose, yeast extract , onions, spice extract, smoke flavouring, glucose syrup, soy protein, stabilizers (E451, E450), antioxidants (E300, E301), acidity regulator (E330), preservative (E250), anti-caking agent (E551 ), color (E150).
Packaged in a protective atmosphere.
Store in the refrigerator (max. +7°C), in a dry place away from heat and light. Close the packaging well after opening.
5 other products in the same category:
Frankfurter worst (Frankfurt sausage) is a pre-cooked smoked sausage made from pork and beef. This frankfurter is ideal with sauerkraut. Contains 4 sausages.
The kasseler rib on the bone has a specific taste and is produced in Belgium. This kasseler rib on the bone is ideal to reheat with sauerkraut.
Pre-cooked and vacuum-packed pork ham to accompany a delicious sauerkraut. Each package contains +- 550 gr. Store in the refrigerator (max. +7°C)
The mini morteau sausage has a specific taste and is made in France with 97% pork. This mini morteau sausage is ideal to reheat with sauerkraut.
