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Pork meat
Pre-cooked and vacuum-packed pork ham to accompany a delicious sauerkraut. Each package contains +- 550 gr. Store in the refrigerator.
The pork stew is ideal for making a delicious dish simmered with beer in the purest Belgian tradition. The pork stew comes from pork of Belgian origin.
Pork ham slices are made from lean, boneless ham. Each slice of pork ham measures +/- 1 cm thick and should be cooked 5 to 6 minutes per side.
The cheese burger consists of minced pork, smoked bacon, cheese and coated with breadcrumbs. Each cheese burger weighs +/- 150 gr. Contains +/- 600 gr.
Vepeli offers delicious meatballs that can be reheated or eaten cold according to your desire. Ideal reheated in a tomato sauce.
Smoked bacon Everyday is from Belgium. They are made of salted pork and lightly smoked. The bacon is perfect with a salad, pate or with eggs
The salty bacon bits Boni Selection are from Belgium ... They are composed of cured meat. Bacon are ideal with salads, pate or with eggs ...
The mini Morteau sausage has a specific taste and is made with 97% pork. This mini Morteau sausage is ideal for reheating with sauerkraut
The Kasseler rib on the bone has a specific taste and is produced in Belgium. This Kasseler rib on the bone is ideal to reheat with sauerkraut.
Vepeli meatballs are ideal reheated in a tomato sauce and accompanied by pasta. Each package contains 6 meatballs of 120 gr.